A handbook of wine: how to buy, serve, store and drink it

by W.J. Todd.

First edition.

London : Jonathan Cape, 1922. 103 pages, 1 leaf of plate : illustrations, map (folded).

Written as a practical handbook for the amateur and consumer.

Hardcover.

G in three-quarter cloth with paste-on labels lettered in black on spine and front board. Fading and marks to boards. Darkening to spine. Front corners bumped.

Ref No: 13782


£6

(plus £5 P&P per order in the UK)

Please note we no longer accept orders to an address outside the UK.





Author(s): Todd, William John

Subject(s): Wine

Collection(s): Wines and spirits

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