Search our Collections
Archaeology Art Arthur Conan Doyle Beer, breweries, and licensed premises Books, libraries, and publishing Children's books Crime, detection, and the law Crime fiction Fantastic fiction Language and linguistics Literary studies Local history Military history Modern literature Myth and legend Natural history Occult P. G. Wodehouse Paranormal Philosophy Poetry Religion Scottish local history Sherlock Holmes Signed, associated, and limited editions Transport Wines and spirits
Search
8 items found
Displaying: 1-8
Come into the garden, cook
J.M. Dent and Sons Limited
1942
A collection of recipes based mainly on vegetables, with a foreword by Helen Kirkpatrick.
Food for the future
Duckworth
1941
A book of war-time recipes designed to accommodate food shortages.
The grouse
Longmans, Green, and Co
1895
A guide to the natural history, shooting, and cooking of the grouse.
Invalid cookery: the doctor in the kitchen
Newnes
1930s
A collection of recipes aimed at satisfying the fitful appetite of the sick and the convalescent.
The Olio cookery book
Simpkin, Marshall, Hamilton, Kent & Co., Ltd.
1917
A collection of recipes with an emphasis on economy and practicality. With interleaved lined paper for the imaginative cook to make personalised notes.
The partridge
Longmans, Green, and Co
1896
A guide to the natural history, shooting, and cooking of the partridge.
The pheasant
Longmans, Green, and Co.
1896
A guide to the natural history, shooting, and cooking of the pheasant.
